As I've pointed out before (see here and here), I love weird maps. The one above was created by a designer named Ben Fry, and shows all the streets in the lower 48 states (click image to enlarge). That's right-- according to Ben's website, this map features 26 million individual road segments. Ben also notes that "[n]o other features (such as outlines or geographic features) have been added to this image, however they emerge as roads avoid mountains, and sparse areas convey low population."

Head on over to his site to see interesting close-ups of the Appalachian Mountains, the Great Lakes, and the San Francisco Bay area.

Flickr user jrodmanjr titled this image of San Francisco's famous prison "Escape from Alcatraz." I happen to like the play on words, almost as much as I like the perspective of this shot. Any time you're taking a photo of a famous landmark, it's fun to try framing it with some nearby objects to add some additional depth and personality. In this case, the chain link fence adds a playful, geometric aspect to the shot, forcing you to give it a second look. Well done!

Do you have any panoramic photos from San Francisco? Or maybe some candid shots from Sweden? Why not share them with our readers at Gadling by adding them to our pool on Flickr? We might just choose one as our Photo of the Day.

Ever since the news came out about the terrorist attacks in Mumbai, I've been reading about people's personal experiences and reactions. They remind me of one reason why the World Trade Center made such an impact when the towers came crashing down, as well as why travel to distant places makes the world, and what happens in it, seem so much more relevant.

When the towers were attacked and the world reacted, it reminded me slightly of the reactions when Princess Diana died. The reactions weren't the same, or for the same reason, but Diana's death was one that had significance to people everywhere. There was an emotional connection. The towers and Princess Diana were symbolic in a way that that most recognize their importance. There are few events that hold the entire world's attention.

When Princess Diana was killed in that awful car crash there was a riveting affect. People tuned in for days. The World Trade Center will never quite fade away. Can't you still see it's shadow whenever you see the skyline of Manhattan and recognize where they should be? Then there are the people who were lost who will remain forever as a part of a shared history that we haven't been able to set aside because how can we?

In other circumstances, when images aren't so iconic, but other dreadful events occur in the world outside the boundaries of our day to day existence, we might say, "How dreadful," when we look at the TV screen, but then go about pouring ourselves a cup of coffee, or wonder if we have enough clothes to last a few more days--or do we need to do a load of laundry after all?

The internet is abuzz with news from abroad right now. Thailand's Suvarnabhumi International Airport in Bangkok remains closed; India is reeling from a devastating terrorist attack aimed at British and American tourists in Mumbai; Raúl Castro is open to ending Cuba's 40-year feud with Washington, thereby allowing Americans to travel there more "freely." The last thing most Americans want to do right now is travel to a place where they are not welcome. We no longer want to travel because there is a greater fear of it. The state of things as we knew them is suddenly turning on its head.

Fear exists even in the most intrepid travelers. As a solo, female traveler stepping off the plane in Vanuatu, Myanmar and Colombia last year, I had little knowledge of exactly what I was walking into. However, the one thing I have going for me every time I travel to some less-trodden destination is that, although I carry a U.S. passport, I don't look American and I'm from a state that sits in the middle of the Pacific Ocean, thousands of miles from the mainland.

Macy's in New York City is one of those icons that features into many a trip to the Big Apple.

Our travel agent in Singapore told us when she visited the U.S. that Macy's was her favorite stop in NYC. Of course, she also told us that one week in Disney World was not enough.

This video that spans several years shows just how much Macy's has played into American culture. Ignore that it's an ad for Macy's. I was impressed by just how many movies have made reference to this store. There are shots of the Thanksgiving Day Parade as well. I haven't seen this ad before. Perhaps, you have. At any rate, I am fond of movie montages, so here it is. Regardless of whether one likes Macy's or not, this is sure an example of the cross between consumer economics, travel and culture.

The unnatural trio of turkey, duck, and chicken might initially make your stomach curl, but the supposed supernatural taste of the turducken might just appease the staunchest of food critics. This chicken in a duck in a turkey has become a nationwide phenomenon in the past decade - so much so that NFL commentator John Madden awards a turducken to the winning team of the Thanksgiving Day game (usually the Detroit Lions versus the Dallas Cowboys). Just this year, though, Madden announced he would be returning to the traditional turkey for Thanksgivings henceforth.

The unlikely combination of birds actually makes for a nice blend of dark and white, dry and juicy meats. Preparing and cooking the perfect turducken takes at least ten hours. Start by deboning all the birds and preparing a cornbread and sausage stuffing. Basically, the turkey is laid flat and spread with a layer of stuffing. The duck is placed on top of the turkey (add another layer of stuffing), and the chicken (with leftover stuffing inside) is placed on top of the duck. Carefully wrap the turkey as you normally would and cook as usual.

If you or your loved ones are traveling for the holidays and those travels take you through either of Chicago's airports, you need to read this.

If you thought airport food was gross before, you ain't seen nothin' yet. At Midway airport in Chicago, an investigator recently found toxic black mold in the ice being served, and there was rat hair in a sandwich at O'Hare.

The big offenders:
Lalo's - repeatedly stores their meat at unsafe temperatures, and the drinking water may be tainted.
Luigi Stefani's - where they found the black mold, as well as unsafe sandwiches. Luigi Stefani's failed health inspections in 2005 and 2006.
Reggio's Pizza Express - failed three inspections since 2007 for various violations including the coolers not working.
The Doghouse - meat and cheese at unsafe temperatures.
Chili's - failed four inspections in the last three years and is suspected of giving multiple travelers E. coli.
Manchu Wok - two failures since 2006.
Wolfgang Puck - two cooks with open sores on their hands.

Even Gate Gourmet, who makes the airplane food, has repeatedly failed inspections due to insects, rodents, and unsafe temperatures. There's a lot of hot meat in Chicago.

Basically? If you have to eat something on the plane or at the airport, choose prepackaged items that could not be made toxic by being stored at an unsafe temperature, and stick to bottled water.

Be careful, because getting sick could ruin your trip.

[via cbs2chicago]

I knew about tofurkey about seven years ago, when Sam, my hippie next door neighbor in Boulder, needed a vegetarian alternative to turkey and went so far as to prepare our friends a tofurkey feast for Thanksgiving. Aside from the smooth slices this mock-turkey has opposed to the sometimes dry and stringy quality some Thanksgiving birds have possessed, my rather bland taste buds were not able to tell the difference at all. I never bothered to ask where Sam purchased this honking piece of pseudo-bird. It really did look, smell, and taste like a turkey fresh from the oven.

Since then, I discovered a brand of manufactured tofurkey in stores called "Tofurky" (trademarked without the "e"), which is owned by Turtle Island Foods and can be found at essentially every Whole Foods, Wild Oats, and Trader Joe's. The Tofurky brand carries all kinds of vegan delights, but specializes in its Tofurky Jurky, Franks, and Holiday Products.

My initial post on "Trouble in Hawaiian Paradise" might have painted an unrealistic picture of my island home. I think it's worth clarifying the real picture versus what my idealistic traveler self sees in Hawaii. So, being "real" for a moment, I must admit that Hawaii, just like other expensive and desirable travel destinations on the globe, certainly feels the effects of a decline in tourism. One particular Gadling reader brought specific issues to my attention that I'd like to discuss in greater detail in order to illustrate Hawaii's predicament more accurately and clearly.

Newer, more exotic, less expensive destinations are changing the landscape of options for travelers. These new destinations (like Laos, Slovenia, and Mongolia) have changed people's approach to travel. In most cases, it is not only more cost effective but also better to go elsewhere. Hawaii has always been expensive. That has not changed. What has is that tourists who don't necessarily want or have to come to Hawaii choose other destinations with similar climate, like Mexico and Costa Rica. These places are certainly more affordable, but the cultural experience is quite different. Many travelers will still pay the extra cost so they can experience "Hawaii." Others will not.

A recent article in the Wall Street Journal might just be over-exaggerating the tourist slump that is taking place here on the Hawaiian islands. As the article puts it, "dozens of pool chairs and canopied cabanas sat empty... restaurants had plenty of free tables... In town, "50% Off!" signs hung in the windows of many souvenir shops." I'm pretty sure this can be the case if you're walking around anywhere on the Big Island on a Saturday afternoon because people aren't interested in relaxing by a pool, eating at a restaurant, or shopping. I would hope they are doing more productive things like visiting the Volcano National Park, enjoying one of the island's many gorgeous black sand beaches, or hiking around waterfalls near Hilo.

Although I don't want to believe the article's proclamation, "There's trouble in Polynesian paradise," I'm sure the tourist industry is feeling some effects from a poor economy and the closure of ATA and Aloha Airlines - two of Hawaii's biggest airline carriers - earlier this year.